Do you like candy as much as me? Well, you knew that you prepare delicious desserts from the comfort of your home? Pecan pralines, divinity raspberry, chocolate turtles and coconut bon bons some simple but delicious candy recipes you can prepare at home.
Here are recipes to try, and you can see what I mean:
Pecan Pralines 1
Ingredients:
- 1 cup brown sugar
- 1 cup sugar
- 1 cup milk
- 1 tablespoon of mapleSyrup
- 1 tablespoon butter
- 1 / 8 teaspoon salt
- 1 cup chopped pecans
Directions:
- Add the sugar and milk.
- Cook over low heat, stirring constantly, until sugar dissolved and mixture boils.
- Bake Show up to 224 Thermometer
- Butter and pecans.
- Cook until a small amount of mixture forms a soft ball when dropped in cold water.
- Quick cold or warm.
- In the maple syrup and heat, stirring until thick.
- On a drop-Butter the surface and flatten into patties.
Raspberry Divinity 2
Ingredients:
- 3 cups sugar
- 1 - package of 3 g of raspberry jelly
- 1 / 2 cup flaked coconut
- 2 egg whites
- 3 / 4 cup light corn syrup
- 1 cup chopped pecans
- 3 / 4 cu water
Directions:
- Combine sugar, corn syrup and water.
- Bring to a boil, stirring constantly.
- Reduce heat and simmer for staging the ball hard.
- Combine beaten eggWhites and gelatin - beat until the mixture forms stiff.
- Pour the hot syrup slowly, beating the egg whites until candy loses its gloss and shape.
- Flaps in coconut and nuts (optional).
- Pour into greased pan 9-inch square.
- Start with rows of chopped walnuts and coconut.
3 Chocolate Turtles
Ingredients:
For turtles
- 2 squares of chocolate
- 1 / 2 cup margarine
- 2 eggs
- 3 / 4 cup sugar
- 1 cup flour
- 1 tspVanilla
For the icing:
- 1 / 2 piece of chocolate
- 1 / 2 cup brown sugar
- 1 / 4 cup water
- 2 1 / 2 tablespoons butter
- Powdered sugar
Directions:
- Melt 2 squares chocolate and 1 / 2 cup of margarine.
- 2 eggs. Sugar. Fold chocolate mixture into egg mixture.
- Add 1 cup of flour and 1 teaspoon vanilla Fold.
- Drop by teaspoon on iron hot waffles (low).
- Cook 50 seconds.
- Cool and frost.
- Icing: chocolate kitchenbrown sugar, water, butter and 3 minutes.
- Remove from heat.
- Powdered sugar until thick.
- Put on turtles.
- Sprinkle with the nuts on the ground.
4 Coconut Bon Bons
Ingredients:
- 3 / 4 cup instant potatoes (boiled for 2 servings, but not aged)
- 4 cups flaked coconut
- 1-16 g packet of icing sugar
- 1 teaspoon almond extract
Directions:
- Instant Mix the potatoes, coconut, powdered sugar and almond extract,Mixing.
- The refrigerator blend for 1 or 2 hours.
- Dissolve a 12 oz bag semi-sweet chocolate chips and 1 / 3 was a bar of paraffin in a double boiler.
- A mixture of coconut into small balls and dip in melted chocolate.
- Lay on waxed paper to cool.
